A whole chicken cooked entirely on the stove, with a bright cherry tomato sauce.
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This cozy fall pasta dish is creamy thanks to the combination of delicata squash, parmesan cheese, and a must-know pasta cooking technique that makes any homemade dish restaurant-worthy. Finished with crispy salami and crunchy, nutty pumpkin seeds, it’s a perfect dinner for two that can be easily doubled for a crowd.
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This soup is full of hearty flavor and ready to keep you cozy this season.
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